LVCC Ribbon Insertion Tools

Welcome to the Mich Turner range of decorating products

Create the illusion that ribbon has been threaded in and out of the fondant icing on a cake with this set of ribbon insertion tools.
Firstly use the slit-making tool to create the icing slits followed by the insertion blade to tuck the ribbon in.
For best results work with a narrow satin ribbon in a contrasting colour to the icing.

Sizes: 5cm and 7cm long, width between blades on insertion tool 5mm